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The quality of water required in the food industry is very high. In particular when water and steam come into contact with food and beverages. The first goal of DREWO has always been to guarantee the best possible technology in the respect of customer needs.
The use of components in accordance with the approvals of the relevant international bodies is placed as primary address in the application of chemical treatments, as well as innovative programs in the reduction of COD and BOD in wastewater.

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